History of Qhuma Pops



Qhuma Pops was born out of one woman's love of putting fresh ingredients into the blender and seeing what emerges. When Stephanie lived in Florida, her children clamoured for the frozen treats on hot days. Stephanie began freezing smoothies to have healthy snacks on hand, often based on the tropical fruits native to Miami. When she moved to the warm climate of Durban, South Africa, she brought the tradition of cool, refreshing and healthy treats with her.  In Durban, Stephanie continues to create these sweet concoctions. Qhuma means pop or explosion in Zulu, and we hope that when you sample one of our pops, you experience a little qhuma of flavours in your mouth.  

Qhuma Pops strives to use locally sourced, sustainable and organic fruit whenever possible. We have a five ingredient rule -- none of our Qhuma Pops have more than five ingredients to keep them fresh, flavourful and full of nutrients.  

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